I'm not much of a cake maker - everyone else on the planet may already know this but it was a surprise to me! Anyways, I needed to frost Mary's cupcakes and the frosting I had in the fridge (store bought Betty Crocker I think) was too hard to spread without squishing the cupcakes so I put it in the microwave to soften - way to long - oops! I melt everything! It was runny like liquid when I pulled it out and I needed it on fast so I went ahead and poured it onto the cupcakes. It hardened super fast and looked just like a fancy fondant cupcake. Good mistakes occasionally happen to me! I might actually do it on purpose next time!
That's way cool gif
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